Cranberry & White Chocolate Macarons

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I love Christmas. This is nothing new and I'm sure you've already come to that conclusion based on the many Christmas recipes that I've put up since the beginning of December. I love the decorations and the twinkling lights and even the music. But I love it for reasons more meaningful than shiny baubles. 
Posted by : Megan Voigt
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Gingerbread Cabin

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I kind of want to live in this little cabin... is that weird? Maybe a little bit, but I don't care.

This is actually the second gingerbread house I've made, if you don't count the one I assembled out of graham crackers when I was a little kid. This is a big kid gingerbread house. 

Posted by : Megan Voigt
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Christmas Gingerbread and Sugar Cookies

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I think in most households, decorating Christmas cookies means the start of the holiday season. I say "most households" because as far as I can remember, I don't think I did that. Not that I'm holding any grudges or anything, I promise! Maybe it just didn't occur to me as a child that that was a thing that I could do? Or maybe I did decorate cookies when I was really young and I just have no memory of it. Mom and Dad might correct me on this one.
Posted by : Megan Voigt
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Marshmallow Wreaths

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I'm not normally one to make decorative edible things just for the sake of having them look cute. I like to be able to eat the things and have them taste great, not just look kind of cute. Like the cookies that you use as tree ornaments?? I mean, wouldn't that attract flies or ants? And why not just buy regular ornaments? I never understood that.

But these marshmallow wreaths are both super cute and deliciously edible!  

Posted by : Megan Voigt
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Cranberry Orange Frangipane Tart

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Are you an early bird Chirstmas shopper or a last minute frantic Christmas shopper? 

I'm totally an early bird shopper. Big surprise from the girl who was stoked on Christmas in August.
Posted by : Megan Voigt
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